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Pinto Bean And Bacon Soup
Pinto Bean And Bacon Soup

Before you jump to Pinto Bean And Bacon Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to pinto bean and bacon soup recipe. To cook pinto bean and bacon soup you need 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pinto Bean And Bacon Soup:
  1. Use (3) Cups Pinto Beans
  2. Take (8) Cups Water
  3. Take (6) Strips Bacon (Fried, chopped and grease reserved for soup)
  4. Get (2) Cups Beef Broth
  5. Provide (1/2) Onion Chopped
  6. Take (1) Jalapeno deseeded and diced
  7. You need (2) Cloves Garlic Minced
  8. Get (3) Tbsp Chopped Green Chili's
  9. Get (1) Tsp Salt
  10. You need (1/2) Tsp Ground Cumin
  11. You need (1/2) Tsp Pepper
  12. Take (1/2) Tsp Chili Powder
  13. Take (1/4) Tsp Cayenne Pepper
Instructions to make Pinto Bean And Bacon Soup:
  1. Soak Beans overnight in a large pot no heat.
  2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
  3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
  4. Pour beans and liquid back into pot, turn heat to low.
  5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
  6. Cover, simmer on low for 1 hour. Stiring every 15 minutes.
  7. When done top with whatever you wish and Enjoy!

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