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Before you jump to Stuffed jalapeño roll-ups recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make several minor changes that can start to make a difference to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely pick out lots of items out of habit. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One nutritious option that can give you a great start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
As you can see, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to stuffed jalapeño roll-ups recipe. To make stuffed jalapeño roll-ups you only need 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Stuffed jalapeño roll-ups:
- Get jalapeños
- You need cream cheese
- Take mayonnaise
- Get Cheddar cheese
- Use bacon
- Provide imitation crab meat
- You need Old Bay seasoning
- Prepare garlic powder
- Take salt
- Provide black pepper
- Take Pillsbury Crescent rolls
Steps to make Stuffed jalapeño roll-ups:
- Preheat oven to 350°F and Rinse jalapeños.
- Cut jalapeños in half and remove all seeds and ribs.
- Mix together cream cheese, mayonnaise, cheddar cheese, crab meat, garlic, old Bay, salt and pepper.
- Fill jalapeños with the cream cheese filling and set aside.
- Cut the bacon into bite-sized pieces and cook until crispy.
- Top the stuffed jalapeños with the crisp bacon bits.
- Unroll the Crescent rolls and wrap one roll around each stuffed jalapeño half.
- Set on a cookie sheet and bake for 15 minutes or until golden brown. Let cool for 5 minutes before eating.
He's in his last week of finals for his Master's Degree. Use the filters in this column to find the perfect recipe. See more ideas about Stuffed peppers, Appetizer recipes, Poppers recipe. Author: Becky Hardin - The Cookie Rookie. This EASY and quick Jalapeno Popper.
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