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Pork Chops with Apples and Stuffing
Pork Chops with Apples and Stuffing

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If you are looking for a fast snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Selecting whole grain foods is always much better than eating the highly processed grains we commonly obtain in our grocery stores.

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We hope you got insight from reading it, now let’s go back to pork chops with apples and stuffing recipe. You can have pork chops with apples and stuffing using 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Pork Chops with Apples and Stuffing:
  1. Take apple pie filling
  2. Take boneless pork chops
  3. You need chicken flavored stuffing
  4. Use hot water
Steps to make Pork Chops with Apples and Stuffing:
  1. Spray bottom of baking dish. Spread apple pie filling out on the bottom of the dish. Top with pork chops.
  2. Measure water for stuffing in a large measuring cup. Pour stuffing in with the water and let sit until water is absorbed.
  3. Spread stuffing out on top of pork chops.
  4. Bake @350 for 40 min.

Place stuffing cubes in dish; stir in gravy. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Plus, it's all made in ONE pan! Apples and pork chops are the perfect dinner pairing. Step-up your pork game by stuffing butterfly chops with apples and apple juice-soaked pork stuffing.

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