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Before you jump to Double Bean and Beef Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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As you can see, it’s not difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to double bean and beef soup recipe. To make double bean and beef soup you only need 13 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Double Bean and Beef Soup:
- Prepare chopped cabbage
- Provide ground beef
- You need frozen cauliflower
- Prepare smoked sausage
- Take small onion diced
- Get butter
- You need beef broth
- Provide summer savory
- Prepare ground white pepper
- Get canned Cannellini beans
- Get canned black beans drained
- Provide English peas
- Provide Valentina hot sauce optional
Steps to make Double Bean and Beef Soup:
- Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
- Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
- Serve add hot sauce if you want. I hope you enjoy!!!
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