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Rice soup with ground beef and green beans
Rice soup with ground beef and green beans

Before you jump to Rice soup with ground beef and green beans recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

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Just about the most popular snacks is low fat yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a treat, however, yogurt is one of the best things you can reach for. It is made up of a great deal of calcium, protein, and B vitamins. Yogurt is easy for the body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to take pleasure in a flavorful snack without the need of too much sugar.

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We hope you got insight from reading it, now let’s go back to rice soup with ground beef and green beans recipe. You can cook rice soup with ground beef and green beans using 5 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Rice soup with ground beef and green beans:
  1. Provide rice
  2. Get glutinous rice
  3. Provide ground beef
  4. Take fish sauce
  5. Provide seasoning
Steps to make Rice soup with ground beef and green beans:
  1. Green beans roasted for aromatic, glutinous rice and rice put in a small bowl soaked in water. Sliced ​​beef and chopped, marinated beef with seasoning powder and fish sauce for 20 minutes.
  2. Put the water pot on a boiling stove. Add two kinds of rice and green beans, add a pinch of salt to boil until green beans and rice bloom. -  Stir well so that the rice does not burn. -  When the porridge reaches the desired level, add the marinated beef, stir it evenly so that the meat doesn't lump, add spice to taste, cook for another 2 minutes. Scoop porridge into the bowl to enjoy.

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