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Before you jump to Easy lentil soup recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Healthy eating encourages a feeling of health and wellbeing. Increasing our consumption of sensible foods while reducing the intake of unhealthy types contributes to a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, however, with regards to eating between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.
While searching for a convenient wholesome snack, don’t forget about yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt would make a fantastic snack, however. Along with calcium, it is a good supply of protein and vitamin B. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by the majority of people. Yogurt mixes wonderfully with nuts along with seeds. It’s an uncomplicated way to reduce sugar while still enjoying a tasty snack.
A large selection of quick health snacks is easily available. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to easy lentil soup recipe. You can have easy lentil soup using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Easy lentil soup:
- Use Red lentil
- Provide Onion
- Prepare Garlic
- Prepare Salt
- You need Turmeric powder
- You need Coriander powder
Steps to make Easy lentil soup:
- Wash dal and soak in water for 10 min
- After washing Add few slice onion,salt,1/2 tsp of coriander powder, 1/3 tsp of haldi (turmeric)powder and enough water to cover the dal
- Cook low to medium heat until all dal melted. add water if it’s needed occasionally stirring the dal
- In a frying pan heat tbsp of oil when heated add thinly sliced onion and garlic sauté until brown
- Pour the brown onion and garlic with the oil top of the dal and cook for a min on high heat. serve with rice /pitta /chapati.
While there are many variations of lentil soup, you can't go wrong with a simple, delicious Mediterranean version. Easy Scottish lentil soup is the authentic and classic healthy red lentil soup from Scotland. This simple soup is filling, comforting and perfect for cold weather days! Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup.
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