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Italian Sausage with Orecchiette
Italian Sausage with Orecchiette

Before you jump to Italian Sausage with Orecchiette recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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These sorts of changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a great source of Vitamin E which has a lot of benefits and is also terrific for your skin. While you may already eat lots of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to deadly pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to buy the fruit when it is the freshest and ripest.

Evidently, it’s not hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to italian sausage with orecchiette recipe. You can have italian sausage with orecchiette using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Italian Sausage with Orecchiette:
  1. Take 1 lb. bulk Italian sausage (or removed from casing)
  2. Get 3-4 cloves garlic, crushed
  3. Prepare 1 TBS. olive oil
  4. Prepare 1 cup frozen peas and carrots
  5. Use 1/2-3/4 lb. Orecchiette pasta
  6. Take 1 cup grated Parmesan or Locatelli cheese
  7. Prepare 5 fresh basil leaves, torn
  8. You need 1 TBS. lemon juice
  9. Prepare 1/2 cup pasta water
  10. Get 1 tsp. lemon zest
Instructions to make Italian Sausage with Orecchiette:
  1. Sauté sausage and crushed garlic in olive oil on med-hi heat until browned, about 5-6 minutes.
  2. Meanwhile, in a separate pot, cook the pasta according to package directions.
  3. Add peas and carrots to the sausage and continue sautéing on med-hi heat for another 2-3 minutes.
  4. Once pasta is al dente, add the remaining ingredients to the sausage and serve.
  5. Buon appetito! 🇮🇹

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