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1-2-3 Pot Roast
1-2-3 Pot Roast

Before you jump to 1-2-3 Pot Roast recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Wholesome eating promotes a feeling of health and wellbeing. Increasing our intake of sensible foods while reducing the intake of unhealthy types plays a part in a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically at any rate). This is often a problem, however, when it comes to eating between meals. Shopping for snack foods can be a challenge because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

Just about the most popular treats is natural yogurt. Often people choose to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, nevertheless. It is made up of tons of calcium, proteins, and B vitamins. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by many people. Try putting in some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent approach to delight in a flavorful snack without too much sugar.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to 1-2-3 pot roast recipe. To make 1-2-3 pot roast you need 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make 1-2-3 Pot Roast:
  1. Get 3-5 lb. pot roast
  2. Use 1 large onion, diced
  3. Get 1.5 lb. baby carrots
  4. Get 2.5 lb. Red potatoes, diced
  5. Provide 8 oz. white sliced mushrooms
  6. Take 1 package onion soup mix
  7. Provide 2 cans cream of mushroom
  8. Use 1/2 can water
  9. You need to taste seasoned salt
Steps to make 1-2-3 Pot Roast:
  1. In a large dutch oven, pour in onion soup, water, and cream of mushroom and mix well. Place pot roast into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour.
  2. Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast.

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