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Before you jump to Strawberry cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people think that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can alter their eating habits for the better by making a few small changes.
You can see results without removing foods from your diet or make considerable changes immediately. It’s not a bad idea if you want to make major changes, but the most important thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to strawberry cake recipe. You can cook strawberry cake using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Strawberry cake:
- Provide flour
- Take sugar powder
- Get Baking powder
- Get Baking soda
- Get Strawberry essence
- Prepare Condensed milk
- Take Oil
- Use Pink gel colour
- You need strawberry crush
- Prepare Green colour
Steps to make Strawberry cake:
- Take a bowl add oil and sugar powder beat it 5 min.then add essence flour,baking powder,baking soda,condensed milk and mix it cut into flod method.
- Take a cake tin..Grease the tin and spread flour and pour the mixture and cook it 180 degree temperature..25 min.
- After baking..cool it completely..then.cut into 3 parts and use whipping cream with crush and decorate it..ready.
I combined sliced strawberries (a dab of sugar or sugar substitute to control any tartness) with strawberry preserves and added chopped walnuts. This way I could enjoy the nutty flavor and my spouse, who doesn't. The one thing that sets this strawberry cake apart from others? Reduce fresh strawberry puree down and add to the best white cake batter. Kiss your boxed strawberry cake buh-bye.
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