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Plain Fried rice
Plain Fried rice

Before you jump to Plain Fried rice recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

We are all aware that consuming healthy foods can help us feel better within our bodies. We tend to feel way less gross whenever we increase our consumption of nutritious foods and lower our consumption of processed foods. A piece of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Choosing healthier food choices can be tough if it is snack time. Shopping for snack foods can be a struggle because you have a great number of options. Here are some healthy snacks which you can use when you need an instant pick me up.

If you’re not sensitive to nuts, try having some almonds! Almonds offer a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Various minerals and vitamins tend to be found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont make you long for a nap. Instead they will simply help your muscles and digestive system relax while also helping you feel less stressed out. Your emotional condition is often lifted simply by eating almonds.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to plain fried rice recipe. You can have plain fried rice using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Plain Fried rice:
  1. Provide 500 g cooked rice /left over
  2. Use 150 grams onion leeks
  3. Take 5-6 cloves garlic
  4. Prepare 1 medium onion bulb white/red
  5. Provide 1/2 teaspoon pepper
  6. Prepare 1/2 teaspoon paprika
  7. You need 1/2 tablespoon salt / a pinch salt
Steps to make Plain Fried rice:
  1. Gather the ingredients.
  2. Wash and finely slice the green onions.
  3. Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb
  4. Add the cooked and cooled leftover rice.
  5. Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired.
  6. When the rice is heated through, add the paprika, pepper.
  7. Mix thoroughly. Stir in the green onions. Serve hot.

Pour the egg yolks over the rice and mix well to coat the rice. Heat the oil in a wok over high heat. Add the rice and stir-fry until the rice is individually separated, loose and does not stick together. How to make plain fried rice: Grab a large skillet and pan fry the veggies in the oil until soft. Pour in the eggs and scramble.

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