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We hope you got benefit from reading it, now let’s go back to italian sausages with dandelion greens (development) recipe. To cook italian sausages with dandelion greens (development) you only need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Italian Sausages with Dandelion Greens (development):
- Take 1 Pkg Sweet or Hot Italian Sausage, cut inti bite sized pieces
- You need 1 Bunch Dandelion Greens, separated and washed
- Get 1 Med Onion, sliced coarsely
- You need 3 Cloves Garlic, smashed skinned chopped
- Provide 1 Cup White Wine
- Get 2 bTBS Cup Olive Oil
- Provide 2 TBS Butter
- Provide 1 TBS French Mustard
- Get to taste Salt and Pepper
Instructions to make Italian Sausages with Dandelion Greens (development):
- In a large skillet soften onions in oil add garlic then sausage pieces and brown
- Deglaze skillet with wine stirring in mustard
- Add butter
- Fold in greens
- Lower heart and simmer til sausage are cooked through and have given their juices.
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