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Creamy garlic and butter mashed potatoes
Creamy garlic and butter mashed potatoes

Before you jump to Creamy garlic and butter mashed potatoes recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

Wholesome eating helps bring about a feeling of wellness. If we eat more healthy meals and less of the unhealthy ones we typically feel much better. A salad helps us feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be tough when it is snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

Yogurt is often a snack many people ignore. Occasionally people elect to eat yogurt over a nutritious lunch which is not the best idea. You cannot beat yogurt any time it comes to a nutritious snack though. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is very easy for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Try including some healthy nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar absorption without reducing the taste of your snack.

A large selection of quick health snacks is easily available. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to creamy garlic and butter mashed potatoes recipe. To make creamy garlic and butter mashed potatoes you need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Creamy garlic and butter mashed potatoes:
  1. Get 5 potatoes (depending on the number of people you’re serving for)
  2. Prepare 2 tbs crushed garlic
  3. Provide Bacon
  4. Get Peas
  5. You need Gouda Cheese
  6. Use Salt
  7. Get Black pepper
  8. Take Cream
  9. You need Bacon and cheese sauce
Steps to make Creamy garlic and butter mashed potatoes:
  1. Boil your potatoes until very well cooked
  2. In a separate pan fry your bacon
  3. Add the peas to the frying bacon
  4. Add the cream and cheese together with the sachet of bacon and cheese sauce
  5. Peel potatoes and mash
  6. Mix the bacon and cheese sauce to the mash

Gradually add in whole milk and mix at the same time until creamy and nice. Add in salt and pepper to taste. Drain potatoes then rinse potatoes in warm water to remove starch. Add half in half, roasted garlic and butter to a medium sized pot over medium heat. Add enough cool water until the potatoes are just covered.

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