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Before you jump to Onion soup au gratin recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
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A large selection of instant health snacks is easily accessible. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to onion soup au gratin recipe. You can have onion soup au gratin using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Onion soup au gratin:
- Get 2 dozen Bermuda onions
- You need 2 tablespoons flour
- You need 2 tablespoons butter
- Get 11/2 quarts strong beef stock
- Provide Salt pepper Parmesan cheese
- Use Celery salt
- Get Paprika
Steps to make Onion soup au gratin:
- Peel onions under water slice thin fry in butter until brown
- Add flour mixed with butter to onions
- Add stock cook in double boiler
- Serve hot with grated cheese and paprika
French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with. Creamy Herbed Au Gratin Soup, Creamy Cauliflower Au Gratin Soup, Au Gratin Cheese Soup, etc. How to Make French Onion Soup Au Gratin. Then reduce heat to a simmer. Put soup in a soup crock and add croutons,cheese.
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