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Lamb Alkabsa
Lamb Alkabsa

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We hope you got benefit from reading it, now let’s go back to lamb alkabsa recipe. You can have lamb alkabsa using 22 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Lamb Alkabsa:
  1. Use 1 kg Lamb
  2. Take 3 cups Rice (Coffee mug measurement) soaked in water 45mins
  3. Take 2 cups chopped onion
  4. You need 2 tbsp Ginger garlic paste
  5. Take 3 tbsp Salt
  6. Prepare 5 cups Water (Coffee Mug measurement)
  7. Use #ForKabsa_Spices :
  8. Get 4-5 Cloves
  9. Prepare 2 sticks Cinnamon(Dar cheeni)
  10. Take 1/2 tsp Zafraan
  11. Use 2 tsp Dried lemon
  12. Take 5-6 Black pepper
  13. Provide 2 Kariee Patta
  14. Prepare 1 tsp Lemon zest
  15. You need 4 tbsp Tomatoes paste
  16. Prepare 5 Green chillie (make itA paste and combine with tomato paste)
  17. You need 3 whole Tomatoes finely chopped
  18. Prepare #Topping_Ingredients:
  19. Provide 1 tbsp desi Ghee
  20. You need 1/3 cup Almonds, boiled cut in half
  21. Provide 1/3 raisins (kishmish)
  22. Provide 1 whole cucumber, tomato, Lil bit parsley (Daniaa)
Instructions to make Lamb Alkabsa:
  1. ➖On medium high heat add onions & Ginger garlic paste fry till it light brown - ➖Add lamb cook till it brown, now add the whole spices of kabsa as mentioned above. Cook till until the oil comes above now add water, cook in pressure cooker for 20mins!!
  2. #ForKabsa_Topping - On medium heat the Ghee ist fry Almonds till it become light brown, then fry the raisins as well. And Pour both on tissue paper to remove excess oil.
  3. #Kabsa_MainDish - Once lamb cooked properly, Pour all the stock (Yakhni) in other pan, bring it to boil, add rice till it perfectly cooked… - On the otherhand fry lamb with Lil bit oil with garam Maslaaaa.. It gives more crizmatic eroma…
  4. #Final_Lamb_Alkabsa: - In large bowl first pour rice, then one side pour on fryLamb, in middle decorate with cucumber, tomato.. on otherside spread almonds and raisins.. Or decorate as you like… 💖💓 - So very yummlious Kabsa ready to served with  mixed salad and Gulab Jamen ☺️

These lamb meatballs are made using my Middle Eastern Lamb Koftas recipe as a base. Lamb is a protein made for heady Middle Eastern spice flavourings! It pairs so well, and the smell when they're. From easy kabobs to tender lamb chops, these lamb recipes are delicious and simple enough to Ground lamb is blended with a flurry of spices for these fragrant kebabs. Also called "Lamb's Breath," Lamb's Bread is a bright green and sticky sativa strain.

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