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Seard NY strip with pan sauce garlic mash potatoes and corn on the cob
Seard NY strip with pan sauce garlic mash potatoes and corn on the cob

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We hope you got insight from reading it, now let’s go back to seard ny strip with pan sauce garlic mash potatoes and corn on the cob recipe. To cook seard ny strip with pan sauce garlic mash potatoes and corn on the cob you only need 22 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Seard NY strip with pan sauce garlic mash potatoes and corn on the cob:
  1. You need 2 piece NY strip steaks
  2. Prepare 2 piece corn on the cob
  3. Use 6 each red potatoes unpeeled
  4. Get 2 can sweet potatoes
  5. Get salt
  6. Take black pepper
  7. Get 3 garlic cloves minced
  8. Take 2 each shallots minced
  9. Use 2 tsp fresh ginger
  10. Use 2 tsp scotch bonnet pepper
  11. You need 1 3/4 stick butter
  12. Get 1 tbsp cayenne pepper
  13. Provide 1 tbsp chili powder
  14. Prepare 1/2 cup milk
  15. You need 1/2 sugar
  16. Get 1/4 cup maple syrup
  17. You need 1 tbsp ground cinnamon
  18. Prepare 2 tsp vanilla extract
  19. You need 1/4 cup sherry wine vinegar
  20. You need 1/4 cup sherry red wine vinegar
  21. Prepare 1 tbsp soy sauce
  22. Prepare 1/2 stick butter
Instructions to make Seard NY strip with pan sauce garlic mash potatoes and corn on the cob:
  1. Add water to a pot add potatoes boil untill tender heat milk and butter add minced garlic mash potatoes add some salt and pepper to taste
  2. Take the husk off corn and break in half put in a pot with water add butter cayenne pepper and chill powder let cook bout 20 to 30 mins
  3. Cook sweet potatoes heat sugar vanilla extract and cinnamon and nutmeg and maple syrup in separate pot till a slightly boil then add to sweet potatoes
  4. Add Salt pepper to steaks Sear ny strip on both sides untill browned then put in oven untill preferred doneness in the same pan used for steaks add sherry red wine vigager soy sauce then add ginger pepper shallots add butter simmer down intill you like flavor
  5. Done cooking don't for get to send a picture to the author

Served with roasted garlic mashed potatoes & broccoli. Braised short ribs with carrots, onions, and a mixture of spices. Spicy-sweet corn flake crusted Mahi-Mahi filet served with. New York Strip aged to perfection for the most amount of flavor. Topped with yellow and red cherry tomatoes and a white wine garlic sauce.

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