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Snowball Cookies
Snowball Cookies

Before you jump to Snowball Cookies recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

Healthy eating encourages a feeling of wellness. We have a tendency to feel way less gross after we increase our daily allowance of nutritious foods and lower our consumption of processed foods. A piece of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, when it comes to eating between meals. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

If you’re not hypersensitive to nuts, try consuming some almonds! As an all-in-one energy booster, almonds provide many health rewards. Almonds really are a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which may often make you sleepy. However, you may not need a nap after consuming almonds. These nuts loosen up the muscles and provide a general sense of relaxation. Your emotional condition is often lifted by just eating almonds.

A large selection of instant health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to snowball cookies recipe. You can have snowball cookies using 3 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Snowball Cookies:
  1. Prepare 2 stick - butter
  2. You need 2 cup - flour
  3. Prepare 1/4 cup - powdered sugar
Steps to make Snowball Cookies:
  1. Let butter soften (I leave it out overnight).
  2. Combine butter, powdered sugar and flour (all purpose/white flour) until ingredients are thoroughly mixed.
  3. Place bowl of combined ingredients in fridge for 30 minutes. Pre-heat oven to 350°F.
  4. Spoon dough into rounded balls using your hands. You can make the cookies any size you want reasonably (cooking time won't really vary either). I usually use a tablespoon to scoop the dough into my hand.
  5. Put the balls of dough onto un-greased cookie sheet and place into the oven on the center rack.
  6. Cooking time is roughly 15 minutes.
  7. Dust cookies with powdered sugar when done/cooled.

Snowball Cookies: Buttery pecan cookies rolled into festive snowballs and covered with powdered sugar. Also known as Russian Tea Cakes. With just FOUR ingredients, they're so easy to make that it's almost impossible to find an. Snowball Cookies (also known as Mexican Wedding Cookies) are a festive holiday treat! Full of chopped pecans, flour, butter and sugar for a melt-in-your-mouth texture.

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