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Thumb print jam cookies
Thumb print jam cookies

Before you jump to Thumb print jam cookies recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be tough when it’s snack time. Shopping for snacks can be a challenge because you have so many options. Here are a few healthy snacks that can be used when you need an instant pick me up.

Whole grain meals are an outstanding choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Eating on the run can easily be healthier with whole grain chips and crackers. Whole grains are always better than highly processed grains included in white bread.

A large selection of easy health snacks is easily accessible. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to thumb print jam cookies recipe. You can cook thumb print jam cookies using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Thumb print jam cookies:
  1. Use 1 cup unsalted butter at room temperature
  2. Prepare 1 cup sugar
  3. You need 1 tsp vanilla extract
  4. Provide 1 egg
  5. Take 1 egg yolk
  6. You need 2 2/3 cup all-purpose flour
  7. Provide 3/4 tsp salt
  8. Provide 1/2 cup chopped walnuts
  9. Get 1/4 cup mixed fruit jam
Instructions to make Thumb print jam cookies:
  1. Cream butter using a mixer fitted with a paddle attachment on medium speed. Add sugar and beat until smooth. Add egg, egg yolk and vanilla essence, one at a time. Mux until incorporated.
  2. Combine flour, salt and ground walnuts in a separate bowl and whisk until uniform. Slowly add flour mixture to the butter. Mix until dough pulls away from side of the bowl. Knead a few times and chill dough for 1 hour.
  3. Preheat oven to 350 ºf and lightly grease a cookie sheet.
  4. Roll dough into 1 inch balls. Place on prepared cookie sheet 2 inches apart. Make an indentation In the center of each ball and fill with 1/4th teaspoon of jam.
  5. Bake for 14 to 15 minutes. Remove from oven and cool. Serve with coffee or tea

Just six basic ingredients and a collection of colorful jams is all you need. These Thumbprint Cookies are perfect for the holidays or any occasion! Use your thumb (or the handle of a large wooden spoon) to press an indentation into each ball of cookie dough. Jam: I used Bonne Maman Strawberry and Apricot jam in these cookies. Feel free to use your favorite brand and.

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