Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chicken 65 Gravy recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken 65 Gravy recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Choosing healthier food choices can be difficult when it’s snack time. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
Whole grain foods are an superb choice for a fast wholesome snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Choosing whole grain food items is always far better than eating the processed grains we commonly find in our grocery stores.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to chicken 65 gravy recipe. To cook chicken 65 gravy you only need 10 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Chicken 65 Gravy:
- You need chicken
- Provide curd
- Provide green chillies
- Provide Chicken 65 masala
- Get mustard seeds / rai
- Get curry leaves
- Get red chilli powder
- Get ginger garlic paste
- Prepare big tomatoes
- Use eggs
Steps to make Chicken 65 Gravy:
- Marinate chicken in ginger garlic paste opand chicken 65 masala 1 whole packet
- And keep aside for 1 hr hour. In vessel take curd add red chilli powder, chicken 65 half packet and salt mix it well.
- Grind the tomatoes by adding little water. There should not be any tomato pieces
- In a pan take oil, mustard seeds, curry leaves let it splutter.
- In the curd mixture add the tomato paste and add this whole mixture in the tempering of rai, and curry leaves
- Add water if needed and let it cook for 10 min on medium flame.
- Now deep fry the chicken by coating in egg and put it in the gravy. In the same oil fry the chillies and put them in the gravy as well.
- Now cook for 5-10 mins on low flame by covering it.
- Finally add butter while serving, and serve with chapati or butter naan.
If you find this Chicken 65 Gravy recipe helpful please share it to your good friends or family, thank you and good luck.
