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Tuna Hotdish
Tuna Hotdish

Before you jump to Tuna Hotdish recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

Wholesome eating promotes a feeling of wellness. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy types contributes to a more balanced feeling. A salad allows us to feel better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthy foods for treats between meals. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

Foods made from whole grains are fantastic for a fast snack. Starting your working day with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains included in white bread.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to tuna hotdish recipe. To cook tuna hotdish you only need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Tuna Hotdish:
  1. Get 2 can chunk light tuna (drained)
  2. Prepare 2 can cream of chicken soup
  3. Get 1/4 cup milk
  4. Use 2 tbsp sour cream
  5. You need 1/2 small onion (chopped)
  6. Prepare 1/2 bell pepper (chopped)
  7. Prepare salt
  8. Provide ground black pepper
  9. Use jalapeño (diced)
  10. You need 6 cup egg noodles
  11. Use topping
  12. You need 3 cup cubed bread
  13. Prepare 1 cup shredded chedder cheese
  14. Provide 4 tbsp melted butter
Instructions to make Tuna Hotdish:
  1. Boil your egg noodles or whatever noodles you prefer. I use a mix typically.
  2. Preheat oven to 350°F.
  3. Mix together your tuna (remember to drain it first!), cream of chicken, milk, sour cream, chopped onion and bell pepper, salt, pepper, diced jalapeño and cooked egg noodles in a large bowl.
  4. Add the noodle mixture to a 9x13 pan
  5. Bake the hotdish at 350°F for 15 minutes.
  6. While the hotdish is in the oven mix together in a smaller bowl your cubed bread (just break small dime sized chunks off a few pieces of bread), cheese, and melted butter. Note: I don't measure the bread crumbs, I just make as many as I feel like having on top, you may find you like more or less.
  7. After the hotdish has been in the oven for 15 mins, put the topping on top of the hotdish and return to oven until golden brown or about 15 more minutes.

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