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Before you jump to Tuna Hotdish recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.
We all know that having healthy foods can help us feel better inside our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones contributes to a more balanced feeling. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for treats between meals. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
When searching for a convenient wholesome snack, make sure you remember about yogurt. Eating fat free yogurt in place of a healthy larger lunch is not a good idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It consists of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to produce it. Try putting in some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an simple way to minimize sugar while still enjoying a delicious snack.
A large variety of quick health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to tuna hotdish recipe. You can have tuna hotdish using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Tuna Hotdish:
- Get chunk light tuna (drained)
- Use cream of chicken soup
- Use milk
- Take sour cream
- Provide small onion (chopped)
- Provide bell pepper (chopped)
- Use salt
- Use ground black pepper
- You need jalapeño (diced)
- Provide egg noodles
- Take topping
- Get cubed bread
- Use shredded chedder cheese
- Provide melted butter
Steps to make Tuna Hotdish:
- Boil your egg noodles or whatever noodles you prefer. I use a mix typically.
- Preheat oven to 350°F.
- Mix together your tuna (remember to drain it first!), cream of chicken, milk, sour cream, chopped onion and bell pepper, salt, pepper, diced jalapeño and cooked egg noodles in a large bowl.
- Add the noodle mixture to a 9x13 pan
- Bake the hotdish at 350°F for 15 minutes.
- While the hotdish is in the oven mix together in a smaller bowl your cubed bread (just break small dime sized chunks off a few pieces of bread), cheese, and melted butter. Note: I don't measure the bread crumbs, I just make as many as I feel like having on top, you may find you like more or less.
- After the hotdish has been in the oven for 15 mins, put the topping on top of the hotdish and return to oven until golden brown or about 15 more minutes.
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