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Before you jump to Snowball Almond Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily has marvelous benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. While we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make some simple changes that can start to make a good impact on our everyday eating habits.
Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your cart that you don’t want to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to snowball almond cookies recipe. To make snowball almond cookies you need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Snowball Almond Cookies:
- Get 1/2 Cup Sugar Powdered
- You need 200 Grams Butter , unsalted
- You need 350 Grams All Purpose Flour
- Use 3/4 Cup Almonds , chopped
- Provide 1 Teaspoon Vanilla
- Take 1/4 Teaspoon Salt
Instructions to make Snowball Almond Cookies:
- Preheat oven to 200 C
- Mix butter,powdered sugar until the butter is light and fluffy. Stir in the flour,nuts,salt and vanilla essence. (Add sugar powder to suit your requirement)
- Mix until the dough holds together.
- Shape dough into 1 inch balls and place it on a cookie sheet 1 inch apart.
- Bake at 200C for 10-12 min until set (not borwn). Cool Slightly on wire rack.
- Roll warm cookies in powdered sugar. Cool on wire rack. Roll in Powdered sugar again
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