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Hokkaido milk tea
Hokkaido milk tea

Before you jump to Hokkaido milk tea recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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You can obtain results without having to remove foods from your diet or make considerable changes immediately. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Obviously, it’s not at all difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to hokkaido milk tea recipe. You can have hokkaido milk tea using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Hokkaido milk tea:
  1. Take 1 cup water
  2. You need 1 tsp tea
  3. Prepare 2 green cardamoms
  4. Take 1/2 cup any tetra pack milk
  5. Provide 1 1/2 tsp Condensed milk (or as desired)
Steps to make Hokkaido milk tea:
  1. In a sauce pan add water and green cardamoms and allow the water to boil.
  2. Now add the tea and allow to simmer for about 2-3 mins on high flame.
  3. Now add milk and let simmer on low flame for another 2 mins. Hokkaido milk tea1. Strain it in the serving cup and add the condensed milk as desired (or cut out for sugar free tea) Hokkaido milk tea1. Serve instantly and enjoy the weather

Hokkaido milk tea is a creamy, soft drink that can indulge your taste. For those of you who want to enjoy the taste of Japanese milk tea, now you don't need to go to Japan, but you can make it yourself. Hokkaido milk tea is very popular in Japan. It captivated many tea lovers all over the world. Let's discover its yummy taste and learn how to make a cup of milk tea by your own.

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