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We hope you got insight from reading it, now let’s go back to kolkata biryani recipe. You can cook kolkata biryani using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Kolkata Biryani:
- You need Basmati rice
- Use Chicken
- Take Biryani raw masala
- Use Food colour
- Provide Kesar,milk
- Provide Eggs
- Take ,potatoes big sized. Cut into two halves
Steps to make Kolkata Biryani:
- Marinate the chicken with onion garlic paste, biryani masala,red chilli powder and salt for 2 hrs. Soak the basmati rice for 2 hrs.
- Heat oil,fry chopped onions,add the marinated chicken. Keep the flame low, don't add water. Add a bit of essence and colour. Let the chicken boil well. Let the oil separate.
- Boil the soaked rice for 15 mins and it's now ready for layering.
- Boil and fry big sized potatoes,eggs and onions
- Brush white oil and ghee in a pot. Add rice, Biryani masala,aloo,egg, chicken and colour,salt etc. Make the layers until all the things are finished.
- Cover the pot well. Heat for 15-20 mins in absolutely low flame. Serve hot
Kolkata Style MUTTON BIRYANI is a phenomenal combination of succulent mutton/ lamb pieces Kolkata mutton biryani is quite distinct, as it is light and fragrant. However Diwali is a special occasion, so a little bit more time in kitchen will not hurt anybody. Order Kolkata Biryani online and get home delivery with FREE Phirni on every order - Coupon: 'BBKTOHFA'. Buy the best Kolkata Style Biryani near you now! Veg Kolkata biryani recipe with step by step photos - a light and flavourful version of Kolkata biryani made with mix vegetables.
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