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Before you jump to EASY Cajun Surf n’ Turf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing several simple changes.
To see results, it is definitely not a requirement to drastically alter your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy cajun surf n’ turf recipe. To make easy cajun surf n’ turf you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare EASY Cajun Surf n’ Turf:
- Get 1 lobster tail
- Provide 1 petite sirloin steak
- Prepare 8-10 jumbo shrimp raw, shelled and deveined
- Use 3-4 white mushrooms- sliced
- Provide Purple onion sliced thin
- Take 1 potato
- Get Butter for frying everything and topping potato
- Get Seasonings: Cajun seasoning, onion powder, pepper, soul seasoning, steak rub
Instructions to make EASY Cajun Surf n’ Turf:
- Remove steak from fridge and rub down with steak rub, pepper and onion powder and let sit room temp 15-30 minutes.
- Heat large cast iron skillet to medium high heat and put some butter in it. Place steak in center and onions and mushrooms surrounding it and cook about 4 minutes per side to get a rare steak.
- Remove, top with mushroom and onion and let rest on the plate you’re serving it on.
- Split lobster tails down the back and seasoning with all spices except steak rub. Add more butter to the pan and place lobster tails meat side down and fry 2 minutes then flip and fry another 3-4 until meat inside is opaque. Set on plate.
- Butterfly your shrimp by slicing down the backs half way through almost to the tail. Season with everything except steak rub and place cut side down for 2 minutes then flip onto their sides and cook one minute per side. Place on top of steak.
- For an easy baked potato wash potato and poke holes all over it with a fork. Place in microwave for 4 minutes then flip and microwave 3 more minutes. Split down the center and fill with butter sour cream or any toppings. Make it a loaded potato by topping with cheese, bacon bits, sour cream and green onion if you wish.
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