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Mexican-Baked Pork Chops
Mexican-Baked Pork Chops

Before you jump to Mexican-Baked Pork Chops recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Eating healthy foods tends to make all the difference in how we feel. When we eat more healthy snacks and less of the bad ones we usually feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Shopping for snacks can be a struggle because you have countless options. Why not try some of the following nutritious snacks the next time you need some extra energy?

One of the most popular snacks is natural yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt would make a amazing snack, nevertheless. It is made up of a lot of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to make it. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an simple way to reduce sugar while still enjoying a tasty snack.

A large selection of easy health snacks is easily obtainable. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to mexican-baked pork chops recipe. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Mexican-Baked Pork Chops:
  1. Take Mexican Baked Pork Chops
  2. You need 4 boneless pork chops
  3. You need 1 tbsp olive oil
  4. Take 1 cup shredded cheddar cheese
  5. Use 1 cup jalapeno bread crumbs
  6. Use 1 tsp black pepper
  7. Get 1 tbsp garlic powder
  8. Take 1 tbsp chili powder
  9. Get 1 tsp cayenne pepper
Steps to make Mexican-Baked Pork Chops:
  1. Preheat oven to 350°.
  2. Line a pan with foil and spray with cooking spray.
  3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
  4. Spread the olive oil on a plate.
  5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
  6. Place the pork chops on the pan and bake for 40-45 minutes.
  7. Ta-da! Enjoy :)

Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. This is one of the best baked pork chop recipes ever, so tender! How to Make Baked Pork Chops? This is an easy recipe that calls for simple ingredients and method. My homemade dry rub is a great seasoning.

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