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The ingredients needed to cook T's Kaiserschmarrn with apple sauce:
- Use eggs
- Prepare milk
- Take flour (self raising or wheat, whichever one prefers)
- Provide vanilla sugar
- Use butter
- Get Granny Smith apples
- Use cinnamon sticks
- Provide icing sugar for dusting
- Take blueberries or raspberries if desired
- Take a pinch of salt
- Take sugar
Steps to make T's Kaiserschmarrn with apple sauce:
- Separate egg and egg yolks.
- Add flour and milk to the egg yolks and whisk.
- Whisk the whites separately with vanilla sugar and salt until it's light and fluffy and it fold into the flour mix.
- Melt 2 tablespoons of butter in a pan and pour the mix into the pan, cover and let it cook. (To check if it's done insert a kebab stick into it. If the stick comes out clean Kaiserschmarrn is done)
- For apple sauce; cut the apples into wedges. Add about 1 tablespoon of butter into a separate pan. Add the apples into the pan along with 2-3 tablespoons of water, cinnamon sticks and sugar to taste. Cover the pan and let the apples cook until they are almost reduced to thick sauce like consistency.
- Break the Kaiserschmarrn into pieces and serve into a plate. Drizzle some icing sugar over it and top it with berries and enjoy with warm apple sauce!
It contains apple sauce which makes it yummy and moist. #applebread #cookingwithkids Great recipe for T's Kaiserschmarrn with apple sauce. I was taught this by a German friend. Really loved how easy and delicious it was. Kaiserschmarrn (Scrambled Pancake) is an Austrian dessert that's also very popular in Bavaria! A sweet fluffy pancake made with rum-soaked raisins is torn into bite-sized pieces, caramelized, and served sprinkled with powdered sugar, applesauce, and preserves.
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