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Fried Tofu Varuval (Vegan)
Fried Tofu Varuval (Vegan)

Before you jump to Fried Tofu Varuval (Vegan) recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Healthy eating encourages a feeling of well being. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. Eating more vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be challenging when it’s snack time. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.

Yogurt is a snack a lot of people neglect. Eating fat free yogurt in place of a healthy larger lunch is not a good idea. You can not beat yogurt whenever it comes to a healthy snack though. It is a protein-rich resource of nutritious minerals and vitamins. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to create it. Yogurt unites perfectly with nuts as well as seeds. It’s an simple way to reduce sugar while still enjoying a tasty snack.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to fried tofu varuval (vegan) recipe. To cook fried tofu varuval (vegan) you need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Fried Tofu Varuval (Vegan):
  1. Use Fried Soya Tofu - cut into cubes
  2. You need Big Onion Sliced
  3. Prepare Ginger Garlic paste
  4. Use Turmeric Powder
  5. Prepare Chilli Powder
  6. Use Curry Powder
  7. You need Few Corianderleaf
  8. Provide Curryleaves
  9. Use Salt
Steps to make Fried Tofu Varuval (Vegan):
  1. Heat oil in a pan, stir in the sliced onions and ginger garlic paste for few minutes.
  2. Reduce the heat and then add turmeric powder, chilli powder,curry powder and salt.
  3. Add the fried tofu cubes, Mix well so that it is well coated with seasoning. Cook on gentle heat.
  4. Garnish with Curry leaves and Coriander leaf.

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