Hello everybody, welcome to my recipe site, if you're looking for Fried Tofu Modak recipe, look no further! We provide you only the perfect Fried Tofu Modak recipe here. We also have wide variety of recipes to try.
Before you jump to Fried Tofu Modak recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
Wholesome eating helps bring about a feeling of wellness. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy types plays a role in a more wholesome feeling. A salad allows us to feel much better than a piece of pizza (physically at any rate). This is often a problem, nonetheless, when it comes to eating between meals. Shopping for goodies can be a difficult task because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Healthy foods made from whole grains are excellent for a easy snack. A piece of whole wheat toast, as an example is a great snack in the morning hours. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the refined grains we commonly find in our grocery stores.
A large selection of easy health snacks is easily available. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to fried tofu modak recipe. To cook fried tofu modak you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Fried Tofu Modak:
- Prepare maida/All purpose flour
- Take tofu
- Provide finely chopped carrot
- Get salt
- Prepare black pepper powder
- You need oil to deep fry
Steps to make Fried Tofu Modak:
- Use the kitchen towel to absorb the water from tofu.Heat the non stick pan. Add 2tbsp oil, minced tofu and chopped carrot.stir fry it with salt and pepper.
- Prepare the soft dough with maida by adding salt and oil.
- Roll the dough into a circle shaped thin wrap and fill the tofu mixture in it.
- Deep fry the prepared modak in medium low flame till golden colour. Serve hot with chilli sause.
Modak is basically a dumpling which has sweet coconut stuffing and can be either steamed or deep fried. The steamed Modak is made from rice flour and called Ukadiche Modak in Marathi. Today I am going to share a very basic and easy recipe for fried Modak or Talaniche Modak. I make this fried Modak every month on the day of Sankashti Chaturthi. These are delicious sweet , the outer covering is.
If you find this Fried Tofu Modak recipe useful please share it to your friends or family, thank you and good luck.
