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We hope you got benefit from reading it, now let’s go back to banana flapjacks with macadamia flour recipe. To make banana flapjacks with macadamia flour you only need 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Flapjacks with Macadamia Flour:
- Get 1 ripe banana
- Use 2 eggs
- Prepare 1/4 cup macadamia flour (or oats)
- Take Pinch salt
- Take Pinch cinnamon
- Take 1 tablespoon peanut butter
- Take Butter
- Prepare Garnish
- Use Blueberries
- Use Mint
Steps to make Banana Flapjacks with Macadamia Flour:
- Mash banana with fork.
- Whisk in egg, flour, salt and cinnamon.
- For oat flour, blend in blender or processor to flour.
- Add the peanut butter and swirl into batter.
- Preheat non-stick pan to medium heat. Make sure the pan is not too hot, so they don’t burn.
- Spoon batter into pan, bake for 2 minutes on 1 side and 30 seconds on the other side till cooked through.
- Serve with blueberries (heat on stove to sauce) and mint.
- Alternatively serve with bananas, honey and whipped cream.
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