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Before you jump to Carrot Cake Overnight Oats recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making a few simple changes.
Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For example, have you ever checked how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
Obviously, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to carrot cake overnight oats recipe. You can cook carrot cake overnight oats using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Carrot Cake Overnight Oats:
- Get Dry:
- Get 1 cup rolled oats
- Take 1/2 cup carrot - finely grated
- Prepare 1 teaspoon ground cinnamon
- Take 1/4 teaspoon allspice
- Get 1 tablespoon chia seeds
- Prepare 3 tablespoons raisins
- Provide Wet:
- Prepare 1 teaspoon vanilla extract
- You need 3 tablespoons maple syrup
- Provide 1 and 1/4 cup almond milk - unsweetened
Instructions to make Carrot Cake Overnight Oats:
- First, mix all dry ingredients in a large bowl.
- Add wet ingredients and mix again.
- Place in the refrigerator, covered, for at least 2 hours or over night.
- Top with Greek yogurt and pecans.
- Notes: - Feel free to double this recipe. - This should last in the refrigerator for up to 5 days. - Depending on how thick you like your oats, feel free to add a splash of almond milk before serving.
Add the leftover walnuts and carrots. These Carrot Cake Overnight Oats taste just like a carrot cake, but in healthy breakfast form! Prepare ahead for a morning treat that's loaded with fibre, protein, and sweet warming flavours! What if I told you that you could eat carrot cake for breakfast? Guys, I got a new favorite breakfast: Carrot cake overnight oats with chia seeds, walnuts, and coconut flakes.
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