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Lunch plate
Lunch plate

Before you jump to Lunch plate recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Healthy and balanced eating helps bring about a feeling of well being. If we eat more healthy foods and less of the unhealthy ones we generally feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. This is usually a problem, nonetheless, in terms of eating between meals. You can spend several hours at the food market searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

If you’re looking for a fast snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning hours. Eating on the run may be more healthy with whole fiber chips and crackers. Selecting whole grain food items is always far better than eating the refined grains we commonly find in our grocery stores.

A large variety of quick health snacks is easily available. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to lunch plate recipe. To make lunch plate you only need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Lunch plate:
  1. Provide 2 grated, potatoes
  2. Provide 2 spoons Ginger garlic paste
  3. Take as Salt
  4. Get 1 spoon jeera and ajwain
  5. Take as required Oil for roasting
  6. Take 3 tsp oil
  7. Take 3 tomatoes
  8. Provide 1 cup sev
  9. Take As per requirement Salt and dry masala
  10. Prepare If required Ratlami sev so dry masala
Steps to make Lunch plate:
  1. Mix grated potato paste and other ingredients with ghee in the wheat flour. Mix well and knead the dough with water.
  2. Grease your hand with oil and make it smooth then roll it very thin and on the tava roast in low flame with oil or ghee till golden brown and soft.
  3. In a pan put two spoons of paste and pinch oh hing then fry Onion and tomato for 5 mint.
  4. Add three cups of water and as the water boils add sev in it and cook only three to four mins and serve hot with parathe or roti.

See more ideas about Plate lunch, Lunch, Hawaiian plate lunch. Make a Hawaiian Plate Lunch-Style Macaroni Salad. Put together this delicious macaroni salad with this easy tutorial! Remington's River Inn, Thiensville: "What is the best lunch plate?" Sorry we couldn't find any matches for lunch plate.

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