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Chocolate strawberries cake
Chocolate strawberries cake

Before you jump to Chocolate strawberries cake recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.

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If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Selecting whole grain food items is always far better than eating the highly processed grains we commonly obtain in our grocery stores.

A large selection of instant health snacks is easily accessible. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to chocolate strawberries cake recipe. To cook chocolate strawberries cake you only need 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Chocolate strawberries cake:
  1. Prepare For sponge
  2. Use all purpose flour
  3. Get cocoa powder
  4. Take butter or oil
  5. Take powder sugar
  6. You need baking powder
  7. Take baking soda
  8. Take Milk as required for consistency
  9. You need Vanilla essence
  10. You need chocolate essence for ganache 100 GM amul fresh cream
  11. You need dark chocolate
  12. Get big bowl whipped cream
  13. Use strawberries as needed
Instructions to make Chocolate strawberries cake:
  1. Take mixing bowl sieve all dry ingredients three four times, take another mixing bowl take butter and sugar in it my it till butter light and creamy add vanilla and chocolate essence and mix it
  2. Add dry ingredients in wet ingredients in batches with milk and continue mixing to avoid lumps don't over mix we need pouring consistency pour mixture in greased pan tap it to relieve air bubbles bake preheated oven at 180degree for 25/30 min till cake done.
  3. Cool cake completely take micro safe bowl take chopped chocolate in it and fresh cream microwave it for 1 min take out and mix until turn on room temperature keep aside
  4. Take cake on cakeboard cut into two parts on one part on cake board soak with sugar syrup apply whipped cream and strawberry chunks put another one soak with sugar syrup crumb coat cake and keep in fridge for chill, take out and pour chocolate ganache on it and refrigerate until completely set now arrange strawberry on top

Pour the rest of the ganache over it. The cake is my usual chocolate cake recipe and the strawberry buttercream is my favourite Swiss meringue with some fresh pureed strawberries thrown in. All topped off with a simple chocolate ganache and fresh strawberries! CHOCOLATE CAKE In a medium bowl whisk together flour, baking powder, salt and cocoa. Gradually add the dry ingredients and beat to combine.

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