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We hope you got insight from reading it, now let’s go back to mexican meatloaf recipe. You can cook mexican meatloaf using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Mexican Meatloaf:
- Provide 1 lb lean ground beef
- Provide 6 oz beef chorizo
- Take 1/4 cup crushed tortilla chips
- You need 4 oz diced tomatoes drained
- Prepare 2 tbs Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper)
- You need 2 tbs dried minced onion
- You need 3 tsp minced garlic
- Use 1 tsp ground cumin
- Use 1 tsp Worcestershire Sauce
- Provide 1/2 tsp dried cilantro
- Provide 1 egg
- Use 1/2 tsp salt
- Provide 1/2 tsp Black Pepper
- Provide For the sauce
- Provide 1/3 cup red or green enchilada sauce
- Use 1/3 cup brown sugar
Steps to make Mexican Meatloaf:
- Line your slow cooker with foil and spray with cooking spray.
- Combine all ingredients in a large bowl until well blended.
- Form meat mixture into a loaf.
- Set slow cooker on low heat for four hours.
- In a small sauce pan, heat sauce and brown sugar until sugar is dissolved.
- After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve.
As you can see, I'm a great fan of this meatloaf recipe and I'm pretty. In a large bowl, combine the first seven ingredients. First, I made my Stuffed Meatloaf, and now, I'm spicing things up with this Mexican Meatloaf. What makes this meatloaf "Mexican?" This homemade meatloaf has chorizo and salsa mixed in with the beef, and that's all topped off with a sweet and spicy sauce spiced with cayenne. Ingredients for Mexican Meatloaf. lean ground turkey or beef; chorizo sausage; salsa; onion soup mix; chili .
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