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Before you jump to Grilled Tortilla Chips recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Evidently, it’s not at all hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to grilled tortilla chips recipe. You can have grilled tortilla chips using 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Grilled Tortilla Chips:
- Prepare 3 Large Flour/Corn Tortillas
- Get 1/4 Cup Cooking Oil
- Use 2 Pinches Salt
- Prepare Spritz of Lime Juice
- Provide Basting Brush
Steps to make Grilled Tortilla Chips:
- Pre-Heat Grill to 400, set to Medium High.
- Cut Tortilla into eighths.
- Near the grill, lightly coat both sides of the tortilla slice with oil.
- Grill to your desired color, but a minute and a half total seems to work perfect.(From right to left, 1 minute, 1 minute 15 seconds, 1 minute 45 seconds, just over 2 minutes)
- After cooking roughly 6 at a time, place on a try to cool.
- Sprinkle salt and lime juice to taste.
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