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Before you jump to Meatloaf recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
We are very mindful that consuming healthy meals can help us really feel better within our bodies. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and reduce our consumption of junk foods. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find wholesome foods for something to eat between meals. Finding snacks that really help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.
If you’re looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than highly processed grains included in white bread.
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to meatloaf recipe. You can have meatloaf using 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Meatloaf:
- Get 2 lb ground beef
- You need 2 eggs
- Prepare 3/4 cup milk
- Prepare 1 green bell pepper (chopped)
- Take 1 red bell pepper (chopped)
- Prepare 1 onion, chopped
- Use 1 seasoning salt
- Get 1 ground black pepper
- You need 1 onion powder
- Get 1 cracker crumbs
- Provide 3/4 cup ketchup
- Take 1 tsp mustard
- Provide 3 tbsp brown sugar
Instructions to make Meatloaf:
- Preheat oven at 350°
- Mix all of the ingredients together in a bowl (exclude the ketchup, mustard, and brown sugar)
- Once everything is mixed together, pack meat into a meatloaf pan
- Put meatloaf in the oven and let it bake for an hour
- Take the meatloaf out of the oven (drain the excess oil) and spread your ketchup, mustard and brown sugar mix on top of your meatloaf and then let it cook for 30 more minutes.
- Remove from the oven and serve?.
The best meatloaf recipe you'll ever try, with a sticky, caramelized topping. My secret trick keeps it moist and tender without falling apart! I don't understand how anyone couldn't love meatloaf. It's so hearty, satisfying, and comforting nestled up with a mound of buttery mashed potatoes, a side of steamed beans. Do not worry about using lean meat - the rest of the ingredients will keep your meatloaf moist and juicy.
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