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Shrimp Fried Rice
Shrimp Fried Rice

Before you jump to Shrimp Fried Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily offers many benefits and is becoming a more popular way of living. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, simply making a couple of modest changes can positively affect everyday eating habits.

One way to approach this to start seeing some results is to realize that you do not need to alter everything at once or that you have to altogether do away with certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to shrimp fried rice recipe. To make shrimp fried rice you only need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Fried Rice:
  1. Provide vegetable oil
  2. You need plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  3. Take shrimps, peeled and deveined
  4. Use frozen peas
  5. Use frozen corn
  6. Take medium carrot, small diced
  7. Take garlic, minced
  8. Get soy sauce
  9. Provide salt or to taste
  10. Prepare white pepper powder or to taste
  11. Take green onions, thinly sliced
  12. You need sesame oil
Instructions to make Shrimp Fried Rice:
  1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
  2. Add shrimps and cook until the shrimps change color.
  3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
  4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick. It is a wonderful light meal packed with veggies and. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home!

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