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Before you jump to Shrimp Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of individuals who are dealing with conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing several simple changes.
In order to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you want to make big changes, but the most vital thing is to bit by bit switch to making healthier eating choices. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to shrimp fried rice recipe. You can have shrimp fried rice using 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Shrimp Fried Rice:
- You need Medium/ Large Shrimp
- Take Frozen peas
- Get 3 Large eggs ( wisked
- Prepare 1 Green peppers ( thinly sliced
- Get 1 Red peppers ( thinly sliced
- Get 1 Whole white onion ( thinly sliced
- Prepare 1 cup Indian Basmati Rice
- Use 1 tbsp Olive oil/ Canola oil
- Get Low Sodium Soy Sauce
- Prepare Sesame Seed Oil
Steps to make Shrimp Fried Rice:
- Cook rice according to instructions and set aside once done.
- Wash & rinse shrimp/ set aside
- Heat oil in Non stick Wok
- Add peppers & peas (stir fry until sauteed ( add just a little soy sauce & sesame seed oil while cooking * Just a little will do because you will add more later)
- Add egg batter ( continue stirring until egg is done within the vegetables
- Stir in shrimp
- Once shrimp turns pink add in rice a lil at a time..
- Add sesame seed oil & soy sauce according to taste..
- Enjoy
Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. This Shrimp Fried Cauliflower Rice will satisfy all your Chinese food cravings while still keeping your dinner healthy, delicious, and super quick. It is a wonderful light meal packed with veggies and. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Who needs take-out when you can make this quick & tasty wok charred shrimp fried rice at home!
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