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蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)
蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

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You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to 蝦仁炒飯 shrimp fried rice (inspired by dtf) recipe. To cook 蝦仁炒飯 shrimp fried rice (inspired by dtf) you only need 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF):
  1. Get - rice
  2. Get - shrimps
  3. Prepare - eggs
  4. Take chicken stock
  5. Provide spring onion
Instructions to make 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF):
  1. Deshell shrimps, rinse with potato starch. Season with some fish sauce & sesame oil (for about 5 hours at least). The fish sauce I used picture as shown below - I bought it from cold storage
  2. Stir fry shrimps with some chicken stock (about 5 to 6 teaspoon) I used liquid based (cp chicken broth). Remove shrimp from pan once the shrimp is about 90% cooked
  3. Use the same oil to stir fry eggs (add more oil if needed). Beat 4 eggs, sprinkle some pepper and salt (I used pink salt) added 15 teaspoons of cp chicken broth
  4. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked. Adjust taste with fish sauce
  5. Once the rice taste right (according to your own taste bud - the saltiness) pour the shrimp back to stir fry together for another 5 minutes. Sprinkle spring onion and turn switch off fire
  6. Plate and serve 😋😋

A simple recipe for delicious shrimp fried rice - great for beginners! תמונה: "蝦仁炒飯". שם מקומי 蝦仁炒飯. Use this easy to follow recipe and home cooking method to make the perfect plate of shrimp fried rice, Thailand style. This is an extra special version of our Thai fried rice with shrimp, made with delicious whole grain brown Jasmine rice and plump, juicy shrimp. This easy shrimp fried rice is restaurant-quality (or better!). Fresh or frozen shrimp are quickly stir-fried with garlic and onions.

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