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Veg Lunch platter
Veg Lunch platter

Before you jump to Veg Lunch platter recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

Ingesting healthy foods makes all the difference in the way we feel. We tend to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel much better than eating a piece of pizza. This can be a problem, nonetheless, when it comes to eating between goodies. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Whole grain snacks are an excellent choice for a fast balanced snack. A piece of whole wheat toast, for example is a great snack in the early morning. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Selecting whole grain snacks is always better than eating the processed grains we commonly find in our grocery stores.

A large assortment of easy health snacks is easily available. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to veg lunch platter recipe. To cook veg lunch platter you only need 31 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg Lunch platter:
  1. Prepare For raw banana chips sabji
  2. Provide 1 raw banana
  3. You need 1 tbsp oil
  4. Prepare 1/4 tsp cummin seeds
  5. Use 1/4 tsp turmeric powder
  6. You need 1/2 tsp red chilli powder
  7. Use 1 tsp dhania- jeera powder
  8. Get to taste Salt
  9. Get leaves Finely chopped coriander
  10. Prepare 1/4 tsp roasted white sesame seeds to garnish (optional)
  11. Use For cabbage- capsicum salad
  12. You need 1/4 cup shredded cabbage
  13. Get 1/2 capsicum finely chopped
  14. Take 1/4 cup pomegranate kernels
  15. You need to taste Salt,chaat masala
  16. Get For Dal:(3 servings)
  17. Get 1/4 cup tuvar dal/ split pigeon pea
  18. Provide 1 tbsp ghee
  19. Prepare 1/4 tsp fenugreek seeds
  20. Use 1 tsp mustard and cummin seed
  21. Get 2 green chillies.. broken into halves pieces
  22. Prepare 1/4" ginger piece
  23. Use 5/6 curry leaves
  24. Provide 1 pinch asafoetida
  25. Prepare 1/4 tsp turmeric powder
  26. Take 1/2 tsp red chilli powder
  27. Use 1 tsp dhania jeera powder
  28. Use 1 tbsp jaggery
  29. Provide 1/2 lemon juice
  30. Take To taste Salt
  31. You need As required Chopped coriander leaves to garnish
Instructions to make Veg Lunch platter:
  1. Wash and peel raw banana. Cut it into 1,1/2" long semi thick chips as shown.
  2. In kadai add,heat oil. Add cumin seeds as they splutter add chopped raw banana chips,mix and add turmeric powder, red chilli powder, dhania jeera powder,salt.
  3. Saute this raw banana chips on slow flame till cooked. Remove in serving bowl. Serve hot Raw Banana Chips Sabji garnishing with chopped coriander leaves and white sesame seeds.
  4. For salad,mix shredded cabbage, capsicum pieces, pomegranate kernels,salt, chaat masala together.
  5. For Dal..wash tuvar dal, pressure cook with one glass of water for 3-4 whistles. Churn cooked dal with hand blender. In deep bottom pot add & melt ghee, add green chillies, ginger pieces, fenugreek seeds, mustard and cumin seeds as they splutter add curry leaves, turmeric powder, asafoetida. Add churn dal, add red chilli powder, dhania jeera powder, jaggery,salt, lemon juice,(if needed add little water). Boil on low flame till nice aroma come out.Garnish with coriander leaves.
  6. Serve Delicious Raw banana Chips Sabji with hot rotis,bowl of dal, bowl of boiled rice, cabbage-capsicum salad and a glass of buttermilk..for complete healthy Veg Lunch Platter.

Just planning, how I made Veg fried rice, veg hakka noodles, Spring rolls, chilli paneer, veg manchurian. wow. very nice. will try to do this lunch platter during holidays. Hosting a holiday party and looking for a vegan grazing table idea or a healthy plant-based grazing platter? I'm really enjoying my time relaxing at home with friends chatting over. Having this all veg lunch thali this afternoon with Veg pulao served with Clockwise ~ ⏺Ghugni indian food platter, indian thali, indian veg thali,paratha, rice, aalu bhaji,puri or poori, complete meal, south. Simple, vibrant veggie lunch recipes that will keep you full until dinner.

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