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Bran Muffins
Bran Muffins

Before you jump to Bran Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making a few modest changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely pick out a lot of food items out of habit. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One nutritious option that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to bran muffins recipe. You can cook bran muffins using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Bran Muffins:
  1. Provide 3 cup bran flakes cereal
  2. Use 1 3/4 cup milk
  3. Take 1/8 cup milk
  4. Take 1/2 cup granulated sugar
  5. Use 1/8 cup granulated sugar
  6. Provide 1/4 cup brown sugar
  7. Provide 1/8 cup brown sugar
  8. Use 1 3/4 cup all-purpose flour
  9. Prepare 1/8 cup all-purpose flour
  10. Take 1 1/2 tbsp baking powder
  11. Use 3/4 tsp salt
  12. Prepare 1 tsp ground cinnamon
  13. Take 2 tsp vanilla extract
  14. Take 2 each eggs
  15. Provide 1/4 cup vegetable oil
  16. Use 1/8 cup vegetable oil
  17. Provide 1 cup raisins
Instructions to make Bran Muffins:
  1. Preheat oven to 400°F
  2. In a small bowl add bran flakes cereal and both milk together
  3. Let cereal sit for 30 minutes
  4. Mix everything together but raisins really well
  5. In another bowl mix brown sugar, sugar, baking powder, flour, salt, ground cinnamon together really well
  6. Fold in raisins
  7. Spray muffin tin
  8. Line with muffin wrappers
  9. Lightly spray muffin wrappers, it helps peeling from muffin
  10. Fill muffin wrappers 1/2 full
  11. Bake 10 to 30 minutes depending on your elevation (I'm in the cascade mountain range so it's shorter time for me)
  12. Serve

This adds incredible moisture and flavor to the final product. These Bran Muffins are rich and moist with a hint of sweet. The batter keeps for six weeks in the fridge! These high fiber cereal Bran Muffins are a favorite breakfast in our family. These healthy oat bran muffins are made with oat bran cereal and whole wheat flour.

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