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We hope you got benefit from reading it, now let’s go back to salted edamame bean recipe. To cook salted edamame bean you need 3 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Salted Edamame Bean:
- Take 1/2 tbsp fine salt
- Use 1 liter water
- You need 500 grams Frozen Edamame Bean
Steps to make Salted Edamame Bean:
- Bring water to a boil then add salt and quick boil Edamame Bean for full 2 minute then drain top salt
- Break the shell and enjoy healthy snack
This milk chocolate bar made with whole toasted edamame beans and sea salt embodies the spirit of the jcoco brand. Edamame beans are young, green soybeans in pods. Edamame is green and immature soy beans harvested before maturing. It's a healthy soy-based ingredient with very low carbs. It's popular in many cuisines, for example: Japanese recipes.
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