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Dumplings with chicken soup
Dumplings with chicken soup

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We hope you got insight from reading it, now let’s go back to dumplings with chicken soup recipe. To cook dumplings with chicken soup you need 13 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Dumplings with chicken soup:
  1. Take INGREDIENTS for dough
  2. Use Water as required
  3. Provide Half tsp black pepper
  4. Get to taste Salt
  5. Provide 1 tbsp oil
  6. Provide 1 cup maida
  7. Prepare INGREDIENTS for filling
  8. Take 1 cup chicken qeema
  9. Take Half cup Capsicum chopped
  10. Provide Half cup Carrot chopped
  11. Provide 1 tbsp garlic chopped
  12. Get 1 tbsp oil
  13. Provide Half tsp black pepper
Steps to make Dumplings with chicken soup:
  1. Ingredients for dough.
  2. Bowl lay us ma Maida, salt, black pepper or oil daal kar mix kar lay.
  3. Phir hasbay zaroorat pani se dough ready kar lay.
  4. Or dough ko 1 hour kay liye rest daay daay. Dough ready hia.
  5. Ingredients for filling…
  6. Ak pan ma oil daal kar chopped garlic fry kar lay.
  7. Ab chicken dal kar 1 se 2 min fry kary.
  8. Chicken fry hu jaya tu salt, black pepper or vegetables dal kar kar mix kar lay or 5 minutes pakaya.
  9. Dumplings ki filling ready hia.
  10. Ready ki huway dough ki small roti bana kar us ma ready kia huwa chicken ki filling kar kay ak taraf trun kar daay phir fork ki help se sides press kar lay phir shell ki shape daay daay.
  11. Dumplings ready hia steam kay liye.
  12. Ak pan ma pani biol kar lay phir us ma stand rakh daay.
  13. Ab pan ma dumplings rakh kar upar foil rakh daay or pan ko cover kar kay 15 min kay liye staem ma pakay.
  14. 15 minutes kay baad flame off kar daay or dumplings ready hia soup kay sath serve kary.

Add the butter and stir until. Meanwhile, place the chicken, ginger, hoisin sauce, garlic chives, dark soy sauce and black vinegar in a bowl and mix with your hands to combine. Lay out a few gow gee wrappers on a clean, dry work surface. Place a heaped teaspoon of the chicken mixture in the centre of each wrapper. Clean and halve the carrots, celeriac piece, and onion.

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