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EASY PEASEY RECIPE recipe, look no further! We provide you only the best Emilys Pea and Ham soup

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EASY PEASEY RECIPE](https://img-global.cpcdn.com/recipes/90557c3c3a45b2b3/751x532cq70/emilys-pea-and-ham-soup-easy-peasey-recipe-recipe-main-photo.jpg)

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EASY PEASEY RECIPE recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

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easy peasey recipe recipe. You can cook emilys pea and ham soup

easy peasey recipe using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Emilys Pea and Ham soup

EASY PEASEY RECIPE:

  1. Get olive oil
  2. You need butter optional
  3. Take large onions finely diced
  4. You need medium potatoes peeled & diced
  5. Take frozen peas
  6. Get really good ham or pork stock
  7. Take (I make my own from I ham hock)
  8. Take good quality ham
  9. Use Salt and pepper
  10. You need large tbs of creme fraiche (optional)
Steps to make Emilys Pea and Ham soup

EASY PEASEY RECIPE:

  1. ON THE HOB!
Lets get cooking !
Take a large pan, pour in the olive oil and butter (optional), turn it up to a medium heat.  When the pan is warm throw in the onions.
  2. Keep stirring the onions until soft, then tip in the potatoes, stirring well so all the butter goodness covers them.
  3. Pour in the stock!  Simmer on a medium heat, this should take about ten minutes or until the potatoes are soft.
  4. Throw in the peas.
Note:-  The key to keeping the soups so vibrant and bright green is to let them soften only for a minute, that's once they have started to simmer.
Remove from the heat.  And using a hand blender blitz to desired consistency.
  5. Add salt and pepper to taste,  (if you are using ham hock stock be careful as the ham bone can already be quite salty)
Pour into bowls stir in the ham slices.
I added crème fraiche for the extra luxury.
It's as easy as that!  I would be happy to hear from you with any thoughts and questions.
Enjoy!
  6. This is how I make the ham stock, from a butcher a buy an un cooked ham hock, add it to a pan full of water, with herbs onion and carrot, simmer it for 2 to 3 hours! Skim off any scum. Lift out and take the ham off the bone!

Find more soup recipes at BBC. Equipment and preparation: For this recipe you will need a stick blender. This meal, if served as four portions, provides. The appeal of this dish with humble origins is nothing new - and with these robust flavours There's a particular magic that springs from the marriage of pea and pig on the stovetop. Peasy Easy Minty Pea SoupLetty's Kitchen. sea salt, water, peas, olive oil, goat cheese, pea shoots, frozen green peas and.

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EASY PEASEY RECIPE recipe helpful please share it to your close friends or family, thank you and good luck.