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Shroom burger
Shroom burger

Before you jump to Shroom burger recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

We all know that eating healthy foods can help us truly feel better within our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A piece of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This is often a problem, however, with regards to eating between goodies. Shopping for snack foods can be a difficult task because you have a great number of options. Here are a few healthy snacks that can be used when you need an instant pick me up.

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. Eating on the run may be more healthy with whole grain chips and crackers. Deciding on whole grain snacks is always far better than eating the highly processed grains we commonly come across in our grocery stores.

You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to shroom burger recipe. You can cook shroom burger using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shroom burger:
  1. Provide Half an Avocado
  2. Get 100 gr Exotic mushrooms (oyster, shemiji, brown)
  3. Provide 2 thick slices 🍅 tomatoes
  4. You need 40 g Wild Rocket
  5. Prepare Pinch white and black sesame seeds
  6. Get 60 ml Homemade Teriyaki sauce see next recipe 😉
  7. Take 10 gr Vegan Flora margarine (available at Checkers or Woolies)
  8. Provide 1/4 peeled fresh Pineapple
  9. Get 30 gr Cucumber
  10. Get 30 gr red onion
  11. Use 30 gr red Pepper
  12. Take 5 gr sliced red 🌶 chilli
  13. Get TT salt and pepper
  14. You need 2 leaves frilly lettuce
  15. You need 1 thick slices Aubergine brinjal
  16. Prepare Sunflower oil for deepfrying
Steps to make Shroom burger:
  1. In a hot frying pan add the margarine. Let it sizzle then add chunky brocken up mushrooms. They best left whole for a wild patty look. Add seasoning, pour in the teriyaki and let it glaze over low heat.
  2. Meanwhile the mushrooms simmer on low heat. Heat a pot or deepfryer and add the Aubergine 🍆 slice in hot oil until it's beautiful light gold. Remove and dab oil off with paper towel.
  3. Make a salsa salad by cubing the Pineapple, Cucumber, Red pepper. Toss with sliced chilli and add as a side to the dish
  4. Assemble the Burger by starting with the Aubergine, then Rocket, tomatoes, glazed mushrooms then top with peeled half an Avocado and drizzle with seasame seeds.

The 'Shroom Burger from Shake Shack is one of my all time favourite burgers. Serve just like regular hamburgers, on fresh buns with your favorite toppings. This is as close as I've ever gotten to a delicious non-meat burger. Mushrooms really give this a meaty flavor. shroom burger GIFs. The best GIFs of shroom burger on the GIFER website.

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