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Before you jump to Mixed vegetables n sausage noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mixed vegetables n sausage noodles recipe. You can have mixed vegetables n sausage noodles using 12 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Mixed vegetables n sausage noodles:
- Use 1 carrot julliene
- Use 1 brown onion diced
- Prepare 3 pcs green chopped chillies
- Get 1 tea spoon ginger garlic paste
- Provide 1 green capsicum julienne
- Prepare 1/4 cabbage drum julienne
- Prepare 1 pkt sausage slice
- Take 400 gm noodles
- Use Soysauce 2tb spoon
- Use Siracha sauce 2tb spoon
- Take Salt+black pepper
- Use Oil
Steps to make Mixed vegetables n sausage noodles:
- First heat wok in medium flame put oil after oil is heat cooked the sausage first till it's cooked and then add chopped onion, ginger garlic,chilly saute for 1-2 minutes.
- After that,saute carrot n capsicum n cabbage for 2-3minutes with other ingredients.after it's ready put the noodles in high flame adding soya sauce,lil bit siracha sauce,salt n pepper mix it well.after it's ready Squeeze lil bit lime or lemon n garnish with coriander.Ready to eat😋
In a small bowl, mix together the soy sauce, honey and orangejuice. If you're tired of bland mixed vegetables, try cooking them a different way. You can sauté frozen mixed vegetables and season them with dill or tarragon. A creamy Vegetable Soup made without cream, with noodles and lots 'n lots of veggies. Adapt this recipe to whatever veggies you have - fresh or frozen.
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