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Cinnamon Spice Creamy Cheesecake
Cinnamon Spice Creamy Cheesecake

Before you jump to Cinnamon Spice Creamy Cheesecake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets require much work and will significantly alter how they live and eat. In reality, though, just making a couple of minor changes can positively affect everyday eating habits.

One way to deal with this to begin seeing some results is to understand that you do not have to change everything immediately or that you should entirely get rid of certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to step by step switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cinnamon spice creamy cheesecake recipe. To make cinnamon spice creamy cheesecake you only need 18 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Cinnamon Spice Creamy Cheesecake:
  1. You need FOR CRUST
  2. Prepare graham cracker crumbs
  3. Use butter, melted ( 1 stick )
  4. You need granulated sugar
  5. Use pumpkin pie spice
  6. Use FOR FILLING
  7. Take 8 ounce bars of regular cream cheese, at room temperature
  8. Use sour cream ( 3 cups )
  9. Prepare eggs, beaten
  10. Prepare granulated sugar
  11. Prepare vanilla extract
  12. Provide pumpkin pie spice
  13. Get cinnamon chips, I used Hersheys brand
  14. Provide FOR TOPPING AND GARNISH
  15. Prepare Whipped cream, recipe for stabalized whipped cream below
  16. Get cinamon sugar, recipe below
  17. You need white chocolate shavings
  18. Prepare sparkle clear sprinkles
Instructions to make Cinnamon Spice Creamy Cheesecake:
  1. MAKE CRUST
  2. Spray a 9 inch springform pan with non stick spray, line bottom part of pan with parchment paper.Preheat oven to 325
  3. In a bowl combine graham cracker crumbs, butter, 2 tablespoons sugar and the 1/2 teaspoon pumpkin pie spice, mix well.
  4. Press crust mixture into bottom and 4 inches up sides of prepared springform pan.
  5. Bake 8 minutes, cool on rack
  6. MAKE FILLING
  7. Preheat oven to 350. Iine a baking sheet with foil
  8. In a large bowl beat cream cheese, sugar vanilla and the 1 teaspon of pumpkin pie spice until light and fluffy.
  9. Add sour cream and beat in just to blend, add eggs and mix just until blended, do not over beat
  10. Add 1/2 of batter into cooled crust, evenly sprinkle cinnamon chips over batter
  11. Pour remaining batter over chips to cover.
  12. Place cheesecake on foil lined pan, bake 60 to 70 minutes until just slightly jiggly in center. Remive from oven and cool on baking sheet 5 minutes, then move to a rack. Cool 30 more minutes then run a small sharp knife around outer edge of crust, carefully remove sides of pan. Cool to room temperature on rack then refrigerate at least 6 hours or overnight.
  13. Garnish with Whipped cream cinamon sugar, white chocolate shavings and sprinkles. - - https://cookpad.com/us/recipes/350614-cinnamon-sugar - https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping

If you love the taste of cinnamons and the taste and sweetness of spices, you will crave these cinnamon spice cupcakes. Add in the granulated sugar, cake flour, baking powder, salt, cinnamon, nutmeg, and ground ginger to the bowl with the butter and sugar. Made with sweet blueberries, creamy vanilla ice cream, chunks of real cheesecake and ribboned with a blueberry drizzle - this ice cream will make your toes curl. Cinnamon-spiced candied walnuts, pears, and a cinnamon-infused dressing may sound like they'd be out of place in a salad, but they totally work against the peppery There's no actual cheese in these bite-size cheesecakes—blended cashews take the place of the dairy—but there's plenty of cinnamon. This heavenly cheesecake is a breeze to prepare in an Instant Pot and comes out with a completely smooth, crack-free top.

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