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Simple Creamy Chicken and Dumplings
Simple Creamy Chicken and Dumplings

Before you jump to Simple Creamy Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

Healthy eating helps bring about a feeling of health and wellbeing. If we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s tough to find healthy foods for snacks between meals. Shopping for goodies can be a difficult task because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

Eating almonds is a wonderful option as long as you don’t have a nut allergy. As an all-in-one power booster, almonds offer many health rewards. Various vitamins and minerals are located in these wonderful nuts. Tryptophan, an enzyme also found in turkey that causes drowsiness, is present in almonds. Having said that, you won’t need a nap after eating and enjoying almonds. Instead they will merely help your muscles and digestive tract relax while also helping you feel less burned out. Occasionally eating almonds could even be a mood increaser!

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to simple creamy chicken and dumplings recipe. You can have simple creamy chicken and dumplings using 7 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Simple Creamy Chicken and Dumplings:
  1. Provide 2 can refrigerator biscuits, cut into 1/4s
  2. You need 2 tbsp flour, to roll biscuits in.
  3. Use 3 each chicken breasts, boneless and skinless
  4. Use 1 can cream of chicken soup
  5. Take 1 can cream of mushroom soup
  6. Get 1 1/2 can water
  7. Prepare 1 ground black pepper, to taste
Steps to make Simple Creamy Chicken and Dumplings:
  1. Cut up your chicken breasts into bite sized chunks.
  2. Saute chicken in a large dutch oven until no longer pink.
  3. Add both cans of water, and both cans of soup to the chicken. Season with pepper to your tastes.
  4. Let come to a medium boil.
  5. Cut each biscuit in quarters. Should yield 4 dumplings per biscuit.
  6. Roll each dumpling in just enough flour to make not sticky. Shake off excess.
  7. Slowly drop dumplings into soup mixture and let puff up. Stir gently to keep from sticking, and slightly push to keep covered in soup.
  8. Let cook for 20 minutes, until dumplings are nicely cooked and soup has thickened.
  9. Serve immediately and enjoy!

After chicken is set aside, add another tablespoon of olive oil to the pot and set heat to medium. Once warm, add the carrots, celery, leeks and thyme. In heavy bottomed Dutch oven or large wide pot, over medium heat, add chicken broth, water, butter and all seasonings. Cover and bring to a boil. Meanwhile, cut chicken breast into bite sized.

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