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Hot Chocolate
Hot Chocolate

Before you jump to Hot Chocolate recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several simple changes that can start to make a good impact on our day-to-day eating habits.

The first change to make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

Obviously, it’s not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to hot chocolate recipe. To cook hot chocolate you need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Hot Chocolate:
  1. Take 2 cup milk
  2. You need 50 gm dark chocolate
  3. Take 1 tsp vanilla custard powder or vanilla extract (optional)
  4. Use sugar as per taste
  5. Take As needed whipped cream
Instructions to make Hot Chocolate:
  1. In a saucepan add milk and sugar, stir and let it come to a boiling point.
  2. Now add chopped dark chocolate to the milk pan and stir until chocolate dissolved completely.
  3. Now in a small bowl add tsp of vanilla custard and little milk to it.mix well to make lumps free paste and add to the chocolate milk pan.stir continuously and cook for a min.
  4. Switch off the heat.
  5. Now pour hot chocolate in prepared serving glass (3/4)and top with whipped cream, garnish with some grated chocolate and serve hot.

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