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Hot Chocolate
Hot Chocolate

Before you jump to Hot Chocolate recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a lot more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets demand a great deal of work and will significantly change how they live and eat. It is possible, though, to make some small changes that can start to make a positive impact to our daily eating habits.

You can make similar alterations with the oils that you use for cooking your food. Olive oil has monounsaturated fat which can help to fight bad cholesterol. It also has vitamin E which is good for your skin, among other things. If you presently consume lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a great option and will reduce any possible exposure to harmful chemical substances. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to hot chocolate recipe. You can cook hot chocolate using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Hot Chocolate:
  1. Take 1 cup full cream milk
  2. Use 1 cup cream
  3. Use 4 tsp milk powder
  4. Use 6 tsp unsweetened cocoa powder
  5. Get 1/4 bar dark chocolate
  6. Take 1/4 tsp vanilla essence
  7. Take 4 tsp Nutella(optional)
  8. You need 1 inch cinnamon stick(optional)
  9. Get 1 pinch salt
  10. Provide as needed Sugar(if you’re not adding Nutella)
Instructions to make Hot Chocolate:
  1. In a saucepan, combine milk, milk powder and cream and warm it up on low heat. Put in the cinnamon stick for it to release some flavour.
  2. Add bits of dark chocolate(the more the cocoa content, the darker it’ll get) and cocoa powder in a bowl, and add in one tablespoon of the hot milk in the saucepan to it. Mix with a whisk and ensure that there are no lumps.
  3. Now slowly pour the contents of the bowl into the saucepan and keep stirring.
  4. Add the vanilla and you’ll gradually see that the mixture will start to thicken. That’s because of the milk powder and cocoa powder. However, if it is not thick enough as per your choice, then in a separate bowl, mix 1/2 tsp cornstarch and 2 tsp water and then add this to the saucepan. This will thicken it immediately.
  5. After simmering for around 10 minutes, you can remove the cinnamon stick.
  6. Add Nutella to the saucepan now. This is what I used as the sweetener. However, if unavailable, simply replace it with 3-4 tsp of regular white sugar.
  7. Add a tiny pinch of salt to the mixture and you’re rich, creamy and delicious hot chocolate is ready to serve. Top it up with some marshmallows or with s’mores, or enjoy it as it is.
  8. Pro-Tip: I chose to get a hint of cinnamon in the hot chocolate but you can easily replace it with star anise and it’ll taste equally good. If you have an adventurous palate, then I’the recommend adding a bit of ginger and/or red chilli powder(a very tiny pinch). You can spike it up, too, with either Baileys or rum.

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