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Upside down apple cake
Upside down apple cake

Before you jump to Upside down apple cake recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We all know that consuming healthy meals can help us really feel better in our bodies. When we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. This is usually a problem, nonetheless, in terms of eating between goodies. You can spend several hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you might be looking for a fast snack, you can’t go wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Make the shift from refined products including white bread to the healthier whole grain choices.

A large variety of easy health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to upside down apple cake recipe. To cook upside down apple cake you only need 15 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Upside down apple cake:
  1. Use For apple top:
  2. Provide 2 large apples and 1tbsp tutti frutti
  3. Prepare 1/4 tsp cinnamon powder
  4. Prepare 1/4 tsp nutmeg powder
  5. You need 1 tbsp brown sugar
  6. Provide For cake:
  7. Take 1/2 cup Maida
  8. Take 1 cup wheat flour
  9. Take 1 cup water
  10. Take 1/4 cup sunflower oil
  11. Prepare 3/4 cup brown sugar/shakkar
  12. Take 1/4 tsp cinnamon powder
  13. Provide 1 tsp vanilla essence
  14. Provide 1/4 tsp baking powder
  15. Take 1/4 tsp baking soda
Steps to make Upside down apple cake:
  1. Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it.
  2. For cake batter sieve the dry ingredients in a bowl.
  3. In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes.
  4. Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix.
  5. Finally add the cake mixture to the tin lined with apples.
  6. Preheat the oven and Bake at 180 degree C for 35 minutes.
  7. After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked.
  8. Immediately flip the cake when warm.
  9. Serve hot with vanilla ice cream and caramel sauce.

This tastes like a spice cake crossed with a caramel apple and we are INTO IT. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Like this Apple Upside Down Cake recipe? Find dozens of other recipes like this in our Cakes and Pies Category and even more sweet treats in our Desserts It's easy to keep up with the latest home style cooking & baking ideas from Rock Recipes. Remove the cake from the oven, and run a thin spatula around the edge to loosen.

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